Month: February 2019

Thai Green Curry with Extra Green

Thai Green Curry with Extra Green

Ingredients: 1 head of broccoli 1 pack of sugar snap peas (approx 200g) 400g of peas 400g of coconut milk 400g of chickpeas Thai green curry paste a few handfuls of spinach Rice (enough for the number of people eating)   Method: 1. Chop the…

Enchiladas

Enchiladas

Ingredients(Serves 2): 1 red onion 1 tin of kidney beans Tortillas Mushrooms 2 peppers Rice Fajita seasoning Vegan cheese Salsa Oil Method: 1. Start cooking the rice. 2. Dice the onion, and slice the mushrooms and pepper. 3. Add the onion to an oiled pan.…

McDonalds style Breakfast Wrap

McDonalds style Breakfast Wrap

Ingredients (For one wrap): 2 hash browns 1/2 block of tofu 2 slices of quorn vegan ham 2 slices of vegan cheese 2 veggie sausages 1 tortilla Sauce Turmeric Paprika Garlic Nutritional Yeast Oil Method: 1. Put the hash browns and veggie sausages in the…